Hotel Management College Infrastructure

Chennais Amirta International Institute of Hotel Management offers the essential requisites such as, seminar halls, well equipped laboratories with latest equipment's air conditioned class rooms and facilities to cope with the revolutionary changes taking place in the educational system. So to keep the pace with the changing needs of the ever growing Hotel and Tourism Industry, the Institute offer all the practical labs and equipment's exactly like in a star hotel to facilitate students shaping their career in the fastest growing Hotel and Tourism Industry.

Bakery : In Chennais Amirta, advanced machinaries and technologies are used in the practical lab in, order to make a fruitful attempt to learn and explore.

Incomparable work of art and quality can be witnessed in preparation of:

• Cakes
• Cookies
• Pastry
• Mousse
• Truffles
• Icing

• Butter Carving

Bartrending: The Chennais Amirta bar has dazzling, Luxurious and radiant lighting which creates a world class ambience. The bars are well equipped and brigaded onto 3 parts- Front bar, back bar and under bar. The students will be taught activities like.

• Juggling and Flaring
• Cocktail preparation and presentation
• Mock tail preparation and presentation

Culinary Lab: Our culinary lab is fully equipped with indigenous and imported equipment's which give the real feeling of 5 star hotel central kitchens. The kitchen is very spacious which helps the students to learn essential of food production arts. International Cuisines are also placed which offers modern technique of cooking and precautions.

The students are trained to:

• Identification of equipment and ingredients
• Methods of cooking
• Basic culinary arts
• International cuisine
• Quantity preparations
• Flambé dishes

Front Office : The first meeting point of the guest is the front office. As we know “face is the index of mind” similarly the front office department is the icon of the hospitality industry,a first meeting point of the guest. With the above features the students learn about the style of handling guest with manners of grooming etiquette and communication skills.

House Keeping : Chennais Amirta has 7 star hotel infrastructures within the campus to train the students for the house keeping industry. Thus we make things perfect in our house keeping classes. To keep things tidy is an art so we teach our pupil to mend the disturbed things. This inculcates the spirit of satisfying the guest and to render at most service. The department is well equipped with mechanical, manual and automatic equipment’s like washing machine, scrubber machine, carpet shampoo machine, vacuum cleaner etc.

The practical sessions consists of :

• Bed Making
• Interior setting
• Guest Amenities and supplies

Restaurant:  A contemporary restaurant competing to the international standards with two concepts fine dine and fast food restaurants with ample number of world class equipment's like cutlers, crockery, glassware is available in our institute.

In this restaurant, students gain knowledge that benefits them to pursue in the food service industry. Students are given training to manage the dining room operation or run a bustling kitchen. They are well trained to serve food industry based on the communication, leadership, management and with customer relation. They also check the food quality before serving to the customers. Here students are exposed to get both academic and experimental learning opportunities in management of restaurants.

Carving: Carving plays a vital role in making the dishes attractive and appealing. The students are trained to create these magic knives which includes.

• Ice Carving
• Fruit Carving
• Vegetable Carving
• Butter Carving